Our Fish
Wild Caught
Sustainably Fished
Premium Quality
All of our fish is wild caught by Indigenous fishermen across Canada, from Nunavut to BC - it is flash frozen in the winter and within six hours during the summer and remains frozen until purchased or smoked to provide you with some of the best tasting fish in the world.
Arctic Char
Arctic Char is a Salmonid and is found in the Arctic Ocean throughout the northernmost countries, particularly in the Canadian Arctic. It is similar to salmon or trout, but has a milder, more delicate flavour.
Our Arctic Char is available in portions and fillets, as well as cold smoked, hot smoked, candy, bellies, and quaq cubes.
Essential Arctic Char
Looking for some Inspiration?
Here's what people are cooking up with our Arctic Char!
Turbot
Turbot is a flatfish found in cold waters throughout the northernmost countries, particularly in the Canadian Arctic. It is similar to Halibut, but is smaller in size and is more tender with a richer flavour.
Our Turbot is available in portions, fillets, bones, as well as cold smoked and hot smoked.
Essential Turbot
Looking for some Inspiration?
Here's what people are cooking up with our Turbot!
Walleye
Walleye (also called pickerel) is a freshwater found in cold waters throughout the northernmost countries, particularly in the Canadian rivers. They are extremely rich in Omega 3 fatty acids, protein and vitamin D.
Our Walleye is exclusively caught in Saskatchewan by the Ile-a-la-Crosse fishery, 5 hours north of Saskatoon.
Walleye has a mild flavour and flaky texture, and is known to be one of the tastiest freshwater fish.
Our Walleye (Pickerel) is available in fillets.
Looking for some Inspiration?
Here's what people are cooking up with our Walleye!
Whitefish
Whitefish is a freshwater found in cold waters throughout the northernmost countries, particularly in the Canadian rivers. They are rich in Omega 3 fatty acids and protein.
Our Whitefish is exclusively caught in Saskatchewan by the Ile-a-la-Crosse fishery, 5 hours north of Saskatoon.
Whitefish has a very light, mild flavour, which makes it perfect to take on a variety of flavours or to be smoked.
Our Whitefish is available whole.
Halibut
Halibut is found in the oceans, particularly in the pacific ocean off the coast of British Columbia. They have historically been an important food source for First Nations and continues to be a key element in their diets.
Our Halibut is exclusively caught off the Coast of Vancouver Island in the Broughton Archipelago by an incredible group of Indigenous fishermen.
Halibut is known to be a dense, firm fish with a mild, clean flavour which makes it perfect to take on a variety of flavours.
Our Halibut is available in portions or fillets.
Trout
Trout is a freshwater fish found in the deep cold lakes across Canada. They have historically been an important food source for First Nations and continues to be a key element in their diets.
Our Trout is caught in Saskatchewan by the Ile-a-la-Crosse fishery, 5 hours north of Saskatoon.
Trout is a favourite among many fish due to it's mild, rich, and buttery flavour, often described as delicate and slightly sweet.
Our Trout is available in portions.
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