top of page

Hot Smoked Turbot Sandwich



Hot Smoked Turbot Open Faced Sandwich with Mixed Greens, Spicy Aioli, and Edible Flowers on Challah


Recipe by @FirstFishCa


Prep Time: 10 Minutes

Cook Time: 0 Minutes


Ingredients

  • Hot Smoked Turbot

  • Fresh Thick-Sliced Challah Bread

  • Spicy Chipotle Aioli

  • Mixed Greens

  • Edible Flowers

Preparation

Slice your Challah Bread into 3/4in pieces, then spread the Spicy Chipotle Aioli on the slice. Add your Mixed Greens on top of the bread. Tear your Hot Smoked Turbot into chunks and place on top of the greens. Top with Edible Flowers and enjoy!

Comments


Find out more about First Fish!

Sign up for specials & monthly newsletters.

CONTACT US

478 Queen Street E, Suite 201
Toronto ON, M5A 1T7

(416) 504-9855

© 2018 by FIRST FISH DISTRIBUTION NON-PROFIT CORPORATION.

bottom of page